Las Lamas D.O. Penedés made from the pomace of

made from the pomace of Nebbiolo grapes grown in the Barbaresco region

Joselito Acorn-fed Iberian Salchichón 50 g

which has been aged in American oak barrels for five years to create a smooth flavor perfect for sipping neat or pairing with food

Sangiovese was incorporated into the 'coupage'

Todo ello estimulado por el frescor del anís y de la menta

Las Lamas D.O. Penedés made from the pomace ofThe Lamas Las Lamas is presented as a dense and lively, carnal and opulent red. With an organic and stimulating spirit, its grapes come from three small plots, one of them 100 years old. The maximum expression of the Menca predisposed for a slow evolution. Technical Sheet Grape: 100% Mencia Alcoholic degree: 14. 5% Vol. Serving temperature: between 14 and 16 C. Bottle: 75cl. Tasting note: It is a wine with an intense red colot, which presents itself