Pappardelle 0,8mm Trafila in Bronzo per Pastaio Piezas de recambio para extractores Bronze die for making BucatiniBucatini

Bronze die for making BucatiniBucatini

Two wooden handles make it easy to move around

you can smoke

Voltage: 220–240 V / 50 Hz

Perché scegliere la Linea Tuscany

Pappardelle 0,8mm Trafila in Bronzo per Pastaio Piezas de recambio para extractores Bronze die for making BucatiniBucatiniBronze Die for Making Pappardelle 0. 8mm Pappardelle are a type of egg pasta typical of the Tuscan tradition, characterized by large strips of pasta 2 centimeters wide. Thanks to their width, they are perfect for holding full bodied and rich sauces, such as wild boar, mushroom or meat rag, but also to be enjoyed in dishes that require a robust combination, such as truffle sauces or vegetable based preparations. Die specially made and optimised for