Reserve from the case
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 13 - Sep 18
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Description
La fermentazione tradizionale si svolge con lieviti indigeni per 10-30 giorni
in Piedmont
The refinement continues with a further 12 months in the bottle at a controlled temperature
helping to develop an elegant and deep structure
La vendemmia avviene manualmente a metà ottobre per preservare l’integrità delle uve
DEGUSTAZIONE 3 CALICI con grissini Vino Bianco La fermentazione tradizionale si svolgeTasting including three glasses: our white Roero Arneis and our two reds, Nebbiolo d'Alba and Barbera d'Alba Accompany each sip with delicious artisanal breadsticks.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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