Franciacorta D.O.C.G. Brut Format:0.75l raw and fried fish dishes

raw and fried fish dishes

Harvest period: third ten days of September

Production area: Planting areas of Fagarè and San Polo di Piave in the province of Treviso

Come racconta il sommelier André Senoner

a process that allows it to maintain its varietal freshness while developing greater complexity and gustatory depth

Franciacorta D.O.C.G. Brut Format:0.75l raw and fried fish dishesWe are Cantina Muratori, a family deeply tied to the heart of Franciacorta, where for over twenty years we have expressed our passion through wines that embody the authentic values and identity of our land. With the 2020 harvest, we took a decisive step, choosing to collaborate with the renowned winemaker Dr. Riccardo Cotarella and his team of experts, to bring our production to new levels of excellence. Our production philosophy is distinguished by a