Clau de Nell 'Cuvée Violette' Anjou Rouge, 2016 vallée d'aoste Perfect for a rich plate

Perfect for a rich plate of sautéed scallops with polenta and collard greens

jamon iberico

this champagne is a blend of three successive vintages and aged under cork

A nose of green tea

'Griffin' from Karatta is a 75% Shiraz and 25% Cabernet Sauvignon from two estate vineyards in the Robe appellation of the Limestone Coast

Clau de Nell 'Cuvée Violette' Anjou Rouge, 2016 vallée d'aoste Perfect for a rich plateThis wine is 70% Cabernet Franc, and 30% Cabernet Sauvignon from the Loire Valley. A lovely old vine blend from the Loire Valley, this blend is medium bodied and bursting with red cherry, wild strawberry, plum, and leather. Coming to you with a touch of age this wine is ready to rock n roll with lamb, pork sausage, and even goat cheese!